Southbend Middleby SLGS/22SC SilverStar Convection Oven, NAT gas, double-deck, standard depth, solid state controls, 60/40 dependent doors, 144,000 BTU
Call (833) 880-4206 or
Southbend 4601DD-2GR Ultimate Restaurant Range, gas, 60", (6) non-clog burners, standard grates, (1) 24" griddle right, standing pilot, (2) standard
Call (833) 880-4206 or
Southbend Middleby X-4601DD Ultimate Restaurant Range, gas, 60", (10) non-clog burners, standing pilot, (2) standard ovens, (1) rack per oven
Call (833) 880-4206 or
Call (833) 880-4206 or
Southbend Middleby SLGS/12SC SilverStar Convection Oven, NAT gas, single deck, standard depth, solid state controls, 60/40 dependent doors, 72,000 BTU
Call (833) 880-4206 or
Southbend Middleby X-4361D Ultimate Restaurant Range, NAT gas, 36", (6) non-clog burners, standard grates, standing pilot, standard oven with rack
Call (833) 880-4206 or
Southbend Middleby 1174265 Threaded Caster Set for Southbend Range or Convection Oven, 4 ea/set
Call (833) 880-4206 or
Southbend Middleby P24-CM Platinum Heavy Duty Cheesemelter, gas, 24", riser mount, (2) infrared burners, chrome plated rack, dual valve control
Call (833) 880-4206 or
Southbend Middleby 4361A Ultimate Restaurant Range, gas, 36", (6) burners with convection oven, standard grates, standing pilot, includes (3) racks
Call (833) 880-4206 or
Call (833) 880-4206 or
Southbend Middleby HDG-24 Griddle, countertop, gas, 24" W x 24" D cooking surface, 1" thick polished steel plate, thermostatic controls
Call (833) 880-4206 or
Call (833) 880-4206 or
Southbend Middleby TVGS/32SC TruVection Convection Oven, gas, low-profile, triple-deck, electronic ignition, includes (3) racks per oven
Call (833) 880-4206 or
Southbend Middleby TVGS/22SC TruVection Convection Oven, gas, low-profile, double deck, electronic ignition, includes (3) racks per oven
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Southbend Middleby P48-CM Platinum HD Cheesemelter, gas, 48", riser mount, (6) infrared burners, adjustable chrome plated rack, dual valve control
Call (833) 880-4206 or
Southbend Middleby HDCL-36 Charbroiler, gas, countertop, 36", lava rock briquettes, stainless steel burners, two-sided grid, removable crumb tray
Call (833) 880-4206 or
Southbend Middleby BGS/22SC Bronze Convection Oven, gas, double-deck, standard depth, (5) plated racks, stainless steel dependent doors with windows
Call (833) 880-4206 or
Southbend Middleby BGS/12SC Bronze Convection Oven, gas, single-deck, standard depth, (5) plated racks, stainless steel dependent doors with windows
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Southbend Middleby HDC-48 Charbroiler, gas, countertop, 48", cast iron radiants, stainless steel burners, two sided cooking grid, adjustable legs
Call (833) 880-4206 or
Southbend Middleby P36-RAD Platinum Compact Radiant Broiler, gas, 36", riser mount, (4) burners, adjustable chrome plated rack, dual valve control
Call (833) 880-4206 or
Southbend Middleby HDCL-48 Charbroiler, gas, countertop, 48", lava rock briquettes, stainless steel burners, two-sided grid, removable crumb tray
Call (833) 880-4206 or
Southbend Middleby S36D S-Series Restaurant Range, gas, 36", (6) 28,000 BTU open burners, standard oven, removable grates/crumb drawer, (1) rack
Call (833) 880-4206 or
Southbend Middleby P36A-BBB Platinum Heavy Duty Range, gas, 36", (6) 35,000 BTU open burners, manual controls, (1) convection oven, includes (3) racks
Call (833) 880-4206 or
Southbend Middleby BES/27SC Bronze Convection Oven, electric, double-deck, standard depth, dependent glass doors, (5) wire racks each, ENERGY STAR
Call (833) 880-4206 or
Call (833) 880-4206 or
Southbend Middleby X-4361D Ultimate Restaurant Range, LP gas, 36", (6) non-clog burners, standard grates, standing pilot, standard oven with rack
Call (833) 880-4206 or
Southbend Middleby 4601DD Ultimate Restaurant Range, gas, 60", (10) burners, standard grates, standing pilot, (2) standard ovens, (1) rack per oven
Call (833) 880-4206 or
Southbend Middleby P36-NFR Platinum Compact Infrared Broiler, gas, 36", riser mount, (4) infrared burners, chrome plated rack, dual valve control
Call (833) 880-4206 or
Call (833) 880-4206 or
Southbend Middleby SLGS/22SC SilverStar Convection Oven, LP gas, double-deck, standard depth, solid state controls, 60/40 dependent doors, 144,000 BTU
Call (833) 880-4206 or
Southbend Middleby HDC-60 Charbroiler, gas, countertop, 60", cast iron radiants, stainless steel burners, two-sided cooking grid, removable crumb tray
Call (833) 880-4206 or
Southbend Middleby HDG-18 Griddle, countertop, gas, 18" W x 24" D cooking surface, 1" thick polished steel plate, thermostatic controls
Call (833) 880-4206 or
Southbend Middleby P60-CM Platinum HD Cheesemelter, gas, 60", riser mount, (6) infrared burners, chrome plated rack, dual valve control, rapid preheat
Call (833) 880-4206 or
Southbend Middleby HDCS-36 Counterline Stand, 36", undershelf, 2" tubular legs, welded stainless steel construction, NSF
Call (833) 880-4206 or
