Rational 6004.1009 Insulated Cover Hood, for banquet system oven rack and plate rack, for SCC 101/CMP 101 series
Call (833) 880-4206 or
Rational 60.30.345 US IV Mobile Oven Stand, 14 supporting rails, hinged doors, closed on all sides
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Rational 60.61.058 Oven Rack, mobile, for use with transport cart and run-in rail 60.61.226, for SCC 61/CMP 61 series
Call (833) 880-4206 or
Rational 6013.1103 Gastronorm Baking Tray, 1/1 GN, 12" x 20, aluminum with Trilax coating
Call (833) 880-4206 or
Call (833) 880-4206 or
Rational 60.11.125 Oven Rack for grilling chickens up to 2 pounds, for use with transport cart and run-rail 60.61.226
Call (833) 880-4206 or
Rational 6035.1002 Spit, lamb or suckling pig for SCC 202/CMP 202 series (1 spit with holder up to 66 lbs) (cart not included)
Call (833) 880-4206 or
Call (833) 880-4206 or
Rational 60.31.524 Feet Kit, (4) adjustable stainless steel feet, for size 2-XS and 2-S
Call (833) 880-4206 or
Rational 60.31.200 Stand I Stationary Oven Stand for Combi-Duo, for iCombi 6-half size on 6-half size
Call (833) 880-4206 or
Rational 60.31.204 Stand I for Combi-Duo, mobile, for iCombi 6-full size on 6-full size
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or