Alto-Shaam 16642 Perforated Pan Grid, 12" x 20", for 500-1D; 500-2D; 500-3D, 500-1DN, 500-2DN, 500-3DN
Call (833) 880-4206 or
Call (833) 880-4206 or
Advance Tabco SU-P-343 Replacement Cutting Board, poly, 47-1/8"W x 8D x 3/8 thick, for (3) well hot & cold food units, white
Call (833) 880-4206 or
Cadco OV013CB Carry Bag, 14 oz. heavy-duty vinyl material, sides open, close with Velcro closures, 2" wide woven, carry straps wrap, black, for
Call (833) 880-4206 or
Advance Tabco SG-1 Mounting bracket for field installation of food shields & overshelves with 1" diameter posts (requires 1 for each leg). (Installation
Call (833) 880-4206 or
Eagle RLB-4 Richlite Heat-Resistant Cutting Board, 63-1/2" x 8" x 1/2" thick, with stainless steel brackets
Call (833) 880-4206 or
Call (833) 880-4206 or
Cres Cor 1056-018 Corner Bumpers, adds 2" to O.A, dimensions, non-marking gray rubber
Call (833) 880-4206 or
Allpoints 211-1010 Heat Tube Socket, 18" wire leads, 1-3/16" mounting hole, with 1" OD sleeve, sprin
Call (833) 880-4206 or
Eagle RLB-5 Richlite Heat-Resistant Cutting Board, 79" x 8" x 1/2" thick, with stainless steel brackets
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Advance Tabco TDS-3 Add-On Dish Shelf, 47-1/8"W x 7"D, includes: (2) side panels & 1" thick lower shelf only, stainless steel (poly board & top shelf not
Call (833) 880-4206 or
Call (833) 880-4206 or
Allpoints 136-1061 Wire Guard, 2-1/4" H x 6-1/2" W, use with Hatco models GRFHS-26, GR25-72 & UGFF-.
Call (833) 880-4206 or
Call (833) 880-4206 or
Eagle SBH-1/6-X Bottle Holder, holds (4) bottles, 6-1/2"W x 7-1/2"D x 5-1/2"H, 300 series stainless steel, 2-7/16"Dia. holes for condiment bottle
Call (833) 880-4206 or
Call (833) 880-4206 or
Allpoints 173-1091 Rubber Foot, for Bloomfield syrup warmer HD8799, 3/4" OD, rubber, black
Call (833) 880-4206 or
Call (833) 880-4206 or
Hatco HDW-SPILL Water/Spillage pan, (one per drawer), (excludes HDW-1R2, -2R2), each
Call (833) 880-4206 or
Advance Tabco SG-S Sleek Food Shield horizontal swivel bracket. Used to connect food shields positioned at variable angles
Call (833) 880-4206 or
Call (833) 880-4206 or
Advance Tabco SU-P-346 Replacement Cutting Board, poly, 93-1/8"W x 8D x 3/8 thick, for (6) well hot & cold food units, white
Call (833) 880-4206 or
Allpoints 48-1088 High Limit, water heater, 24" capillary, 3/8" NPT stuffing box, 210 F fixed tempe
Call (833) 880-4206 or
Allpoints 26-1265 Hinge Assembly, 2-1/2" W x 3-3/8" L, with (2) screws, spring, (2) caps, tension a
Call (833) 880-4206 or
Eagle RLB-3 Richlite Heat-Resistant Cutting Board, 48" x 8" x 1/2" thick, with stainless steel brackets
Call (833) 880-4206 or
Call (833) 880-4206 or
Eagle DCOC-TS-TR Tray Slide, 1-1/4" diameter round tubular 3-bar, stainless steel, fixed brackets (for Director's Choice modular cafeteria corner
Call (833) 880-4206 or
Eagle SBH-1/3-X Bottle Holder, holds (8) bottles, 12-1/2"W x 7"D x 5-1/2"H, 300 series stainless steel, 2-7/16"Dia. holes for condiment bottle
Call (833) 880-4206 or
Cres Cor 1032-002 Pan Stop, mounted to rear, prevents accidental push through of pans
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Call (833) 880-4206 or
Allpoints 26-2594 Warming Drawer Stop Kit, standard duty, 2-1/16" L x 7/16" W x 1/2" D, with (2) nu
Call (833) 880-4206 or
Eagle 502809-X Spillage Pan, deep-drawn aluminum, fully-coved, 6-1/2"Deep, for wet applications, pack of (6)
Call (833) 880-4206 or
Allpoints 204-1112 Magnetic Door Catch, upper, 1" L x 1-9/16" W x 3/8" D, black, plastic
Call (833) 880-4206 or
Call (833) 880-4206 or
Allpoints 26-2595 Warming Drawer Stop Kit, heavy duty, 2-1/16" L x 1/2" W, with (2) cotter pins, (2
Call (833) 880-4206 or
Eagle RLB-6 Richlite Heat-Resistant Cutting Board, 94-1/2" x 8" x 1/2" thick, with stainless steel brackets
Call (833) 880-4206 or
Call (833) 880-4206 or